Winemaking at Josef Chromy follows the principles of minimal handling and respecting the characters if the fruit. The individual characters of the vineyard are allowed to show through in the wine by using the most delicate processes possible. We aim to make wines of elegance, delicacy and varietal expression.
Our philosophy at Josef Chromy Wines is to showcase the very best and freshest in locally sourced regional produce. Menu’s change seasonally throughout the year providing diners with the experience of tasting some of Tasmania’s finest produce at their premium. We offer everything from a truly unique Tasmanian al-la-carte menu during the day to private cocktail parties, sit down dinners, gourmet bbq’s in the landscaped gardens over looking the lake and harvest brunches during vintage.